Producer: Sébastien Riffault
Appellation: Sancerre AOC
Grape variety: sauvignon blanc 100%
Serving temperature: 10/12 °C
Pairings: poultry, fish
Tasting notes: Golden color, almost amber. Highlight smelling hints and dried fruit, apricot, figs and dates with an almond note. In the mouth it is sapid and fresh, with an almost oily fullness and a salty finish.